Geisha “El Tirol”
Green coffee · Harvest 2025/26
A washed Geisha from José Luis Orduz in Táchira, grown at 1,500 metres. In the cup it shows jasmine, lemongrass and passion fruit, carried by honey sweetness and a lively acidity.
- Points
- 87.5
- Producer
- José Luis Orduz
- Variety
- Geisha
- Processing
- Washed
- Altitude
- 1,500 m
- Harvest
- 2025/26
- Floral
- Fruity
Prices and availability on request
About this coffee
El Tirol is the name of José Luis Orduz’s farm in the state of Táchira. Here, at around 1,500 metres, grows the Geisha variety behind this limited lot from the 2025/26 harvest. It is washed processed and listed in the catalogue at 87.5 points.
The quality report on the submitted sample describes a floral, citrus fragrance with tropical fruit. The flavour follows with caramel, passion fruit and orange, along with black tea, jasmine and lemongrass; the sweetness recalls honey, and the mouthfeel is silky and juicy. According to the report, the coffee is particularly suited to cafés and filter brewing. We will gladly send you a sample.
Taste map
Geisha “El Tirol”
- documented
- not named
The cup in profile.
Colour marks the aroma family, not its intensity.
Documented aroma families
Particularly suited toExclusive editions for roasteries. Samples on request.
Description in the quality report
Descriptive statements of report of June 3, 2026 on the submitted sample; they apply to that sample only.
- Fragrance and aroma
- Floral, citrus fruit, tropical fruit, herbal, sweet
- Flavour
- Caramel, passion fruit, orange, black tea, lemongrass, jasmine, milk chocolate, honey
- Acidity
- Medium high, citric and fruity, vibrant, orange, passion fruit
- Sweetness
- Medium high, honey
- Mouthfeel
- Silky, juicy
- Aftertaste
- Long, structured, black tea, milk chocolate, orange
Assessment in the reportAccording to the report ideal for cafés, filter brewing and specialty coffee experiences; sweetness and acidity are its strongest attributes.
Specifications
- Product
- Geisha “El Tirol”
- Coffee type
- Green coffee
- Variety
- Geisha
- Processing
- Washed
- Harvest
- 2025/26
- Points (Cupping score)
- 87.5
- Classification
- Premium segment, limited micro-plot
Prices and availability on request
Map base: geoBoundaries gbOpen, Venezuela ADM1 (simplified), from data by OCHA Venezuela and the Instituto Nacional de Estadística, CC BY 3.0 IGO.
Táchira, Venezuela
The highest-scoring lot of the current harvest: a Geisha from a limited micro-plot at 1,500 m.
- Origin
- Táchira
- Producer
- José Luis Orduz
- Altitude
- 1,500 m
Physical quality data
Values from the physical analysis of a submitted 350 g sample. The analysis assesses the sample; it is not proof of origin.
- Sample code
- VTC002
- Sample
- 350 g
- Moisture
- 11.0%
- Moisture content of the green coffee sample tested.
- Bulk density
- 800 g/L
- Mass of green coffee per unit of volume.
- Water activity
- 0.60
- Measure of the moisture available in the sample.
Defects and findings
- Primary defects
- 0
- Secondary defects
- 0
Screen sizes
- Screen 18
- 80.0%
- Screen 17
- 8.6%
- Screen 16
- 11.4%
Size distribution of the green coffee beans.
Sensory values per report
Values as printed in the report, on the scale of its form. They apply only to the submitted sample.
- Fragrance
- 6
- Aroma
- 7
- Flavour
- 6
- Aftertaste
- 7
- Acidity
- 7
- Mouthfeel
- 7
- Sweetness
- 6
- Overall impression
- 7
- Classification per report
- Specialty
Documents and evidence
Each document with issuer, date and scope: what it shows for this product and what it does not.
Laboratory and analyses
-
Test report About a lot
Quality report, physical and sensory analysis
Applies only to the tested sample.
Original sources
-
Product catalogue Collection
Bestellformular / Order form · Rohkaffee / Green coffee
Applies to the whole collection, not as proof for a single lot.
Producer’s statement, not independently verified
View document: Bestellformular / Order form · Rohkaffee / Green coffee
Taste first, then decide.
- Request a sampleTell us the lot, quantity and timeframe. Samples of every lot are available on request.
- Roast and cup it yourselfYou assess the sample with your own sample roast and cupping.
- Set quantity and delivery60 kg sacks in GrainPro, EXW Venezuela, CFR/CIF or DAP Germany.
Delivery and samples
- Packaging
- 60 kg sacks in GrainPro
- Delivery
- EXW Venezuela, CFR/CIF or DAP Germany
- Samples
- Samples of every lot on request
- Prices
- Prices and availability on request
Questions from business customers
What we can document is answered here. What depends on your needs, we clarify in your enquiry.
More lots from the current harvest
| # | Lot | Origin | Points | Request a sample |
|---|---|---|---|---|
| Castillo “Colonia Tovar” | Colonia Tovar | 85.5 | Details: Castillo “Colonia Tovar” | |
| “Brisas del Gil” | Lara | 85.0 | Details: “Brisas del Gil” | |
| “Festival Colonia Tovar” | Colonia Tovar | 84.25 | Details: “Festival Colonia Tovar” | |
| “Grupo MVC” | Lara | 79.0 | Details: “Grupo MVC” |
Request a sample or quote
Prices and availability on request