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Venezuela, Mérida. State of the farm. The map shows no farm position.

Map base: geoBoundaries gbOpen, Venezuela ADM1 (simplified), from data by OCHA Venezuela and the Instituto Nacional de Estadística, CC BY 3.0 IGO.

Geisha

EICEV 2025 · Competition reference

Specialty lot from Eloína de los Ángeles Useche at Estancia Aires de Campo in Mérida.

Variety
Geisha
Processing
Natural
Farm
Estancia Aires de Campo
EICEV 2025
91.54 points
  • Floral
  • Exotic
  • Champagne

EICEV 2025 competition results (reference, not an offer)

Enquire about this coffee: Geisha
SensorySpecificationsClassificationOriginQuestions

Tasting characteristics

Origin and lot details.

Taste map

Geisha

Documented aroma families

not named Fruit, Citrus, Sweetness, Cocoa, Nut, Spice and herbs, Liqueur, Creamy, Overall impression

Further notes named, without a family assignment: Exotic, Champagne, Cocoa, Peach.

Dominant notes
Thai basil (+), champagne, amaretto, cognac
Supporting notes
Winey, fruit cocktail, plum, peach, caramel, confectionery
Body & finish
Cocoa, cocoa nibs, dark chocolate, almond, minty green spices
Character
Exotic, floral, highly complex and clean

Floral notes first, then peach and a fine, champagne-like acidity; cocoa on the finish.

Specifications

Origin
Venezuela, Mérida
Farm
Estancia Aires de Campo
Producer
Eloína de los Ángeles Useche
Variety
Geisha
Processing
Natural
Cupping score
91.54

Venezuela, Mérida

A natural Geisha from Estancia Aires de Campo in Mérida, produced by Eloína de los Ángeles Useche. The entry scored 91.54 points at EICEV 2025.

Eloína de los Ángeles Useche · Estancia Aires de Campo

Regions

Competition reference

The points come from the EICEV 2025 competition and apply to the entry submitted there.

Reference profiles show farms and producers from our network in Venezuela. Whether and in what volume a coffee from this farm is currently available, we clarify in conversation.

Strongest use cases for this lot

  • Single origin as its own item on the menu
  • Filter and espresso programmes with a floral emphasis
  • Roasters who want to carry a Venezuelan Geisha
EICEV 2025 competition results (reference, not an offer)

Questions from business customers

What we can document is answered here. What depends on your needs, we clarify in your enquiry.

Who is the offer for?

Roasters, importers and distributors, hospitality and hotels, and retail. Green coffee is aimed at roasters and importers, the two roasted coffees at hospitality, offices and retail.

How do I ask for current availability?

Via “Enquire about this coffee” on every lot and profile page. The form takes over the product and product group; you add volume and timing. The website shows no stock; we confirm availability per enquiry.

Can I request samples?

Yes. Samples are available for every lot of the current selection. For Café y Ciencia profiles and earlier lots, we clarify samples with your enquiry.

What information is there for each coffee?

Current lots: cupping score, origin, producer, altitude, processing, harvest and physical quality data. Café y Ciencia: variety, farm, process name and aromas as stated by the producer. Further details are available on request.

More competition entries

Request a sample or quote

Reference profiles show farms and producers from our network in Venezuela. Whether and in what volume a coffee from this farm is currently available, we clarify in conversation.

Enquire about this coffee: Geisha EICEV 2025 competition results (reference, not an offer)