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Pozo de Rosas

Reference coffee from the documents

Green coffee from the Pozo de Rosas sector in the state of Miranda, at 1,700 m, washed, harvest 2026. The data sheet names neither producer nor variety.

Processing
washed
Harvest
2026
Altitude
1,700 m
  • fruity
  • hazelnut

Reference, availability not confirmed

Taste map

Pozo de Rosas

  • documented
  • not named

Aroma wheel

The families in which the document names aromas. Coloured segments mark documented families, without intensity.

Documented aroma families

Source: technical data sheet

Taste profile

Source: technical data sheet

Acidity
not stated
Body
not stated
Aftertaste
not stated

The data sheet names aromas but no statements on acidity, body or aftertaste.

Specifications

Product

Product
Pozo de Rosas
Coffee type
Green coffee
Collection
Reference coffee from the documents
Species
Arabica
Processing
washed

Availability

Availability
Reference, availability not confirmed
Altitude
0 m 1,000 m 2,000 m 3,000 m 1,700 m

Source: technical data sheet

Origin and producer

Origin as the document states it.

Place
Sector Pozo de Rosas
Region
Miranda
Country
Venezuela
Harvest
2026
Altitude
1,700 m

Processing

Processing
washed (Lavado)
Process per data sheet
Picking of ripe cherries, drying on African beds, hulling

Quality and laboratory

No test report exists for this coffee. The values come from the technical data sheet.

Moisture
11.4 %
Screen size
16, 17, 18

Documents and evidence

Each document with issuer, date and scope: what it shows for this product and what it does not.

Original sources

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