- Cupping score
- 84–86
- Segment
- SPECIALTY
- Region
- Yaracuy
- Farm
- La Púrpura
- Producer
- Abel Antonio Asuaje
- Variety
- Colombia
- Commercial positioning
- Stable Premium
SPECIALTY SELECTION
Colombia
Yaracuy • La Púrpura
Producer: Abel Antonio Asuaje · Commercial positioning: Stable Premium
SPECIALTY
Cupping score
84–86
TECHNICAL DATA
Lot details
Cup profile
Tasting characteristics
Caramel (+)chocolatehazelnutdried fig
Applegrapevanillalight orange
Medium bodysmooth texturebalanced finishsoft acidity
Classicbalanced and roundsweet-bitter harmony
Farm location
Growing region map
Farm
La Púrpura
Region
Yaracuy, Venezuela
Farm category
SPECIALTY
Coordinates show the growing region of the lot approximately.
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SPECIALTY 84–86
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Trujillo
- Producer:
- Victor Montilla
- Farm:
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Dominant notes: Caramel (+), milk chocolate, almond, dried grape
Stable Premium
Lot details
SPECIALTY 84–86
Colombia 27
Trujillo
- Producer:
- Pausides J. Yepez G.
- Farm:
- Finca Don Teo
Dominant notes: Honey, caramel, green apple, floral aromas
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Lot details
SPECIALTY 84–86
Castillo
Trujillo
- Producer:
- Reinaldo Salas
- Farm:
- Finca Capoliveri
Dominant notes: Dark chocolate, caramel, hazelnut, sour cherry
Stable Premium
Lot details