Harvest at origin
Picked and sorted by our local partner farmers in the Venezuelan highlands.
From farm to your roastery
Direct shipment
Traceable delivery straight to Europe.
Storage in Europe
Customs cleared, warehoused and quality monitored.
To your roastery
Delivered in a bags, handled with care.
Over 20 years
Our story
Tradition, origin and quality — from source to Europe.
Los Andes Europe GmbH connects origin and market through direct producer relationships, transparent sourcing and uncompromising quality. Our roots are in South America — our delivery capability is in Europe.
Today we supply planable, consistent lots for professionals with sourcing in Venezuela, regional commercial operations and Europe-wide logistics.
- Direct experience across the entire supply chain
- Strong roots in South America
- Reliable trade and logistics structure in Europe
Founder note
“ For us, coffee is not just a product — it is a heritage, a passion and a way of life. ”
20+
Years of experience
3
Core regions
50+
Producer partners
EU
Logistics network
Our regions
Global presence, local expertise
Venezuela
production & sourcing
Venezuela’s geography and climate allow exceptional coffee. We work directly with producer families in the region.
- Direct trade relationships
- Sustainable practices
- Community support
- Micro-lot traceability
Europe
logistics & service
Our European hub and distribution network keep supply reliable across the continent.
- Central logistics
- Pan-European distribution
- Professional support
- Quality assurance
Turkey, Middle East & Gulf
commercial
Through our offices in this strategic region we deliver tailored solutions and fast responses to customer needs.
- Regional market expertise
- Customised solutions
- Fast logistics support
- Local customer service
Our quality process
Excellence at every step
- 1
Parcel selection
Before harvest, our team visits farms to select the best parcels, assessing microclimate, soil and history.
- 2
Fermentation
Fermentation shapes the coffee’s character. We monitor each lot to develop optimal flavour profiles.
- 3
Drying
Controlled drying using traditional methods helps reach ideal moisture and avoid off-flavours.
- 4
Sorting
In the final stage, beans are carefully hand-sorted so only the highest standard reaches your cup.
SGS lab analyses, Q Arabica Grader evaluations and INSAI certificates — details on the quality page.
Portfolio
Our product portfolio
Solutions for every need
Competition lot
Premium Top tier
Top-tier lots with high cup scores and collector appeal.
Cupping 90+ lots
On the 80–100 cupping scale, the bar sits in the upper range. Typical scores for this segment are 90+.
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Micro lot
Premium Top tier
Limited coffees from selected micro-parcels.
Cupping 84–89
The bar reflects the upper-mid band on the 80–100 scale. Typical micro-lot cupping range: 84–89.
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Specialty
High
Curated premium Arabica lines.
Cupping 84–86
The bar reflects the stabil-premium specialty tier on the 80–100 scale. Typical cupping band for lots on this page: 84–86.
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Specialty blend
High
Expert blends for balanced profiles.
Cupping 84–89
Our blends usually cup in the micro band. On the 80–100 scale, typical range: 84–89.
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Commercial lot
Standard
Commercial line for volume and consistent quality.
Cupping 80–82
The bar represents the entry commercial green-coffee tier on the 80–100 scale. Typical cupping band: 80–82.
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Roasted coffee
Shelf-ready
Ready products with professional roast profiles.
This segment has no fixed cupping band on the home card; offerings depend on the project or category.
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Our mission
Our mission is to bring South America’s coffee heritage to professional buyers through transparent sourcing and measurable quality. We build long-term partnerships with producers and uphold trust, sustainability and respect at every step.
Passion Quality Trust Sustainability
B2B · Coffee Los Andes
Request a quote for Venezuelan lots
Our Berlin team advises on volume, samples and logistics for green and roasted coffee from the Andes — direct farm connection via Dunamix, traceable origin and plannable delivery.
Request a quote